Chicken Delicious

Serves: 6 people

8  halved chicken breasts

2 T. Lemon juice

Salt and pepper

Celery Salt

 Paprika

3 can cream of mushroom (chicken) soup (gluten free substitute)

1 can cream of celery soup (gluten free substitute)

1/3 c. dry sherry or white wine (or chicken bouillon)

Parmesan cheese

Rice

Place chicken in crockpot.  Pour lemon juice over chicken.  Sprinkle with salt, pepper, celery salt, and paprika.  Mix soups and bouillon.  Pour soups over chicken.  Sprinkle with parmesan cheese.  Cover and cook on low setting about 8-10 hours.  Serve chicken & sauce over rice.