2 cups warm water
2 Tbsp. yeast
4 Tbsp. oil
1/2 tsp. sugar
1 1/2 tsp. salt
5 cups bread flour
Mix the first 5 ingredients together. Add the flour slowly. Roll out and cut into strips. Baste with melted butter (1 cube) and garlic. Sprinkle with parmasean cheese.
Bake @ 425 degrees for 10-12 minutes, until golden brown.
These come out fluffier if you let them rise before rolling them out.
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